| SAKE LIST |
Nihonshu, or Sake is Japanese alcoholic beverage,
brewed from rice. It is often referred to as rice wine. Sake is served
cold, warm or hot, depending on the preference of the drinker, the
quality of the sake and the season. Typically, hot sake is consumed
in winter and cold sake is consumed in summer.
Honjozo-shu, at least 30% of the rice is polished away, with a slight
amount of distilled alcohol added. The distilled alcohol helps pull
some extra flavors out of the mash.
Junmai-shu(literally "pure rice wine"),
made from rice only, and contains no additives or distilled alcohol.
Ginjo-shu, made from rice polished 30-50%.
Daiginjo-shu, made rice polished 50-70%.
Koshu, aged sake
Junmai ginjo, ginjo with no alcohol added
Junmai daiginjo, daiginjo with no alcohol added |
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| ANAGO-ZAKE |
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1,000 |
1,050 |
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toasted conger eel head dried in
hot sake |
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refill of sake |
650 |
682 |
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| Nihonshu (Japanese
Rice Wine) 180ml 700（735）〜 |
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HOUHAI junmai
ginjo |
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MANSAKU
NO HANA junmai |
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YONETSURU junmai
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JOUKIGEN dry
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TOUHOKU-IZUMI junmai,
koshu |
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SUMINOE honjozo |
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DAISHICHI junmai |
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DOKONJOU junmai
undiluted around 17-17.9% alc. |
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HAKKAISAN normal
sake |
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HAKKAISAN honjozo |
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HAKKAISAN junmai
ginjo |
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GUMMA-IZUMI honjozo
undiluted around 18-20% alc. |
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OZE
NO UKIDOKE junmai ginjo
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MEIKYOUSHISUI honjozo
for hot
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SHUNNOUTEN junmai
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SHINKAME junmai,
dry |
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SHINKAME
HIKOMAGO junma ginjo
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GINSETSU honjozo |
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KAIUN honjozo |
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SOUGEN junmai |
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KOKURYUU normal
sake
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KUZURYUU daiginjo
for hot
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DARUMA-MASAMUNE aged;
3 years old |
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FUROUSEN junmai;
3 years old |
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SAWAYAMATSUMOTO junmai
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TSUKI
NO KATSURA junmai
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AKISHIKA junmai
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OKUHARIMA junmai |
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SUWA-IZUMI junmai |
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UGO
NO TSUKI junmai
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DASSAI junmai
daiginjo |
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TOUYOUBIJIN honjozo |
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TOUYOUBIJIN junmai |
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TOUYOUBIJIN junmai |
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TOUYOUBIJIN junmai
ginjo |
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MII
NO KOTOBUKI junmai
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YOROKOBI-GAIJIN junmai |
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TSUKASA-BOTAN junmai,
dry |
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TAMANOI honjozo,
dry |
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| Kijoshu |
| Kijoshu is very rare Japanese-sake, corresponds
to la pourriture noble (wine made with grapes affected with noble
rot). |
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HANAHATO SHIORI aged; 8
years old |
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